Top 3 BBQ Tips and Techniques | 4k

Learn my Top 3 BBQ Tips and Techniques for producing the best BBQ. Improve the quality of your BBQ and Grilling overnight by learning, what took me over 48 years to learn ๐Ÿ˜ Ideal for beginners and those wanting to take the next step. These 3 Tips will lift your BBQโ€™ing skills to the next level and are very simple and easy to learn.

Video Short Cuts
1:50 Tip No. 3 – Move from gas to solid fuel
5:00 Tip No. 2 – Learn how to BBQ using Direct and Indirect Heat
7:13 Tip No. 1 – Temperature is King. Cook to internal temperature, not time

Some of you probably wonโ€™t agree with my Tip No.3 because it goes against those that like to cook on gas BBQโ€™s but Iโ€™m not going to apologise for this. I thought long and hard about the 3 Tips and stand by each of them. These thoughts are about my journey and as such might not match some other peopleโ€™s views and opinions but thatโ€™s ok, we can always agree to disagree. This video is more of an opinion piece than a recipe, so might be a little more devisive than some of my other videos but Iโ€™m happy with that ๐Ÿ˜

Equipment Used

Weber Kettle –

Pit Barrel Cooker –

Weber Chimney starter –

Slow N Sear –

Stainless Charcoal Baskets –

BBQ Grill Gloves –

Vortex for the Weber –

Weber Kettle Cover –

Grill Grates for the Weber Kettle –

Inkbird IBT-4XS USA

Inkbird 4XS Australia

Weber iGrill 3 –

Tappecue Thermometer –

BBQ Guru Pit Temperature Control –

Thermapen 3 –

Thermapen 4 –


Panasonic Lumix GH5 Camera –

PANASONIC LUMIX 12-35MM 2.0 Lens –

MeFOTO Classic Aluminum Travel Tripod –

RodeLink FM Wireless Mic System –

Rode VMPR VideoMic Pro –

Check out my Amazon store for the things I use. The links don’t cost you anything but I get a small commission, that helps me to buy my video gear. Thanks for the support ๐Ÿ™‚

Hectors Smokehouse Amazon Shop


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Music by Joakim Karud

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